Beyond Parsley Catering

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Hors D'oeuvre
Elegant Dinner Menus
The Timber House at Rolling Acres
Aliquippa B.P.O. Elks Lodge #1221
St. Elijah Serbian Center
Breakfast / Brunch
Luncheon / Shower
Funeral / Bereavement Dinners
A la Carte
Picnic Menus!

 

 

Hors D'oeuvre

Carved smoked turkey breasts with mini croissants and rolls
Carved honeybaked hams with mini croissants and rolls
*Shrimp cocktail with cocktail sauce and lemons
*Shrimp wrapped in bacon
*Scallops wrapped with bacon
*Miniature crabcakes with bernaise sauce
*Crab filled phyllo shells
*Crabmeat dip with crackers
Mushroom caps with sausage and three cheeses
Romano and cream cheese stuffed mushrooms
Parmesan baked mushrooms
Assorted bruschetta
Spinach and feta phyllo triangles
Waterchestnuts wrapped with bacon
Spinach dip with brown bread
Chicken livers wrapped with bacon
Chicken salad tarts
Chicken skewers in BBQ sauce
Cajun chicken with dill sauce
Petit meatballs in Italian sauce or barbeque sauce
Manhattan meatballs
Assorted mini quiche
Vegetable pizza
Banana pepper salsa with foccacia bread
Banana peppers stuffed with sausage and three cheeses
Artichoke puffs
Chafing dish artichoke hearts with bleu cheese
Marinated artichokes wrapped with prosciutto
Melon wrapped with prosciutto
Prosciutto roses
Almond baked brie with apples and crackers
Fresh fruit display
Vidalia onion dip with crackers
Eggrolls with sweet and sour sauce
Yakitori - oriental chicken and onion skewers
Deviled eggs
Lebanese grape leaves
Hummus with pita bread
Vegetable Skewers
Vegetable basket with dip
Imported and domestic cheeses with mustard and crackers

*Extra cost

 

 

Elegant Dinner Menus

The Elegant Dinner menus include:
linen table coverings, linen napkins (choice of colors)
table skirting, china, silverware, coffee & tea setup, gourmet rolls and butter.

ONE
Boneless herbed chicken breast
Honey baked ham
Piroghi pasta
Rice pilaf
Fresh vegetable medley
Garden salad
FOUR
Sliced roasted turkey with gravy
Roast beef au jus
Oven roasted potatoes
Linguini and broccoli
Sugar snap peas and carrots
Three leaf salad
TWO
Sliced honey baked ham
Marinated chicken pieces
Homemade Italian meatballs
Penne pasta marinara
Roasted red skin potatoes
Italian style green beans
Three leaf salad
FIVE
Roast beef au jus
Pork loin with apple stuffing
Penne pasta alfredo with grilled chicken
Roasted red skins
Fresh vegetable medley
Garden salad
THREE
Chicken Dijon with mushrooms
Sausage with peppers and onions
Baked scrod
Pasta primavera
Cheese and bacon potatoes
Parmesan baked mushrooms
Garden salad
SIX
Chicken Beyond Parsley
(broccoli, tomato, mushrooms, provolone cheese)
Seafood scampi over angel hair pasta
Beef tips with tri-color peppers
Rice pilaf
Italian style green beans
Garden salad
Wedding Cake and Dessert Service
Display your cookies and desserts... $50.00     Cut and serve your wedding cake... $50.00

Prices upon request - Please add 6% sales tax and 15% service charge to each menu item listed.

 

The below menus include plastic dishes, plasticware and paper napkins.

THE ALEXIS
Baked boneless chicken breasts
Sausage with peppers and onions
Italian Meatballs
Penne pasta with red sauce
Roasted redskin potatoes
Green salad with two dressings
Rolls and butter
$8.95 per person
China and Linen service available,
please call for special pricing.
THE JOSEPH
Roasted or fried chicken pieces
Linguini with broccoli and garlic
Ricotta stuffed shells
Green beans with roasted peppers
Rice primavera
Garden salad with dressings
Rolls and butter
$8.25 per person
China and Linen service available,
please call for special pricing.
BP THREE
Chicken parmesan
Spaghetti and meatballs
Italian style beans and mushrooms
Radiatore pasta alfredo with sausage
Caesar salad
Garlic bread and rolls
$8.95 per person
China and Linen service available,
please call for special pricing.
BP FOUR
Lasagna rollups
Sausage with peppers and onions
Steamed broccoli with romano
Homemade meatballs
Caesar salad
Artichoke pasta salad
Italian breads and rolls
$8.25 per person
China and Linen service available,
please call for special pricing.
BP FIVE
Stuffed chicken breasts with gravy
Roasted redskin potatoes
Cabbage and noodles (haluski)
Green beans amandine
Sliced baked ham
Garden salad with dressings
Bread and rolls with butter
$8.50 per person
China and Linen service available,
please call for special pricing.
BP SIX
Sliced beef au jus
Fettucini alfredo with grilled chicken
Oven roasted potatoes
Fresh vegetable medley
Tomato, cucumber and red onion salad
Rolls and butter
$8.25 per person
China and Linen service available,
please call for special pricing.
BP SEVEN
Balsamic Pork Chops
Bowtie Pasta with Tomato/Cream Sauce
Roasted Vegetables
Rice Pilaf
Garlic Mashed Potatoes
Baby Greens with Vinaigrette
Rolls and butter
$10.95 per person
China and Linen service available,
please call for special pricing.
BP EIGHT
Grilled chicken breasts
Pasta primavera with fresh vegetables
Parmesan baked mushrooms
Garden salad with dressings
Rolls and butter
$7.95 per person
China and Linen service available,
please call for special pricing.
Please add 6% sales tax and 15% service charge. Prices subject to change.

 

 

The Timber House at Rolling Acres

Our approach to meal preparation can only be described as pure elegance.
We offer a variety of foods in both international flavor and home-cooked goodness.

Buffet One
Two entrees
One pasta
One side
One vegetable
$33.95 per person
6% sales tax
15% service charge
Buffet Two
Two entrees
Two pastas
Two sides
One vegetable
$35.95 per person
6% sales tax
15% service charge
Buffet Three
Three entrees
Two pastas
Two sides
One vegetable
$37.95 per person
6% sales tax
15% service charge
Sit Down Dinner
One entree
One side
One vegetable
Salad
$36.95 per person
6% sales tax
15% service charge

All Timberhouse menus include garden salad, rolls and butter,
china, linens, linen napkins, water glasses, coffee and tea service,
cutting and serving of cakes and desserts.

Hors D'oeuvre table available.
Includes: fruit trays, assorted cut vegetables with two homemade dips, imported and
domestic cheese cubes and wheels, pepperoni with mustard and crackers - $5.25 per person.

Tray cookies - $50.00 fee   -   Wine or Champagne Glass rental - $1.00 per person

Prices subject to change.
Ask for Pricing for Friday and Sunday Weddings and for under 150 people.

Menu Selections

Appetizers
Wedding soup - Cream of broccoli soup - Cream of potato soup - Beef barley
Garden salad - Caesar salad - Stuffed mushrooms and crabmeat
Stuffed mushrooms with sausage and cheese - Fruit salad
Shrimp cocktail (additional cost)

Vegetables
Fresh vegetable medley - Sugar snap peas and carrots - Zucchini and tomatoes
Cauliflower with cheese sauce - Grilled vegetables with balsamic vinegar
Glazed carrots - Italian style green beans - Green beans almondine
Vegetable stir fry - Steamed broccoli - Broccoli cauliflower au gratin

Pastas
Rigatoni with vodka sauce - Cavatelli alfredo with fresh vegetables
Penne with red sauce - Fettucini alfredo - Stuffed shells - Linguini and broccoli
Linguini and clam sauce - Pasta primavera - Bowtie florentine with pesto sauce
Ravioli with red sauce - Tortellini alfredo - Linguini with sundried tomato and basil

Sides
Parsley potatoes - Roasted red skins - Garlic mashed potatoes - Italian potato salad
French potato salad - Potatoes romanoff - Potatoes with cheese and onions
Rice pilaf with peas - Wild rice pilaf - Mushroom rice pilaf - Broccoli rice casserole
Baked potatoes - Hot potato salad

Entrees
Boneless herbed chicken breast - Chicken piccata - Chicken divan - Chicken dijon
Chicken cordon bleu - Chicken Beyond Parsley - Stuffed chicken breasts with gravy
Chicken marsala - Stuffed pork chops - Pork loin with apple stuffing
Roasted turkey - Roasted porkloin - Beef tips with onions and mushrooms
Honey baked ham - Baked scrod - Chicken romano - Carved roast beef au jus
Sausage with peppers and onions - Grilled chicken breasts with portabella mushrooms
Marinated pork medallions with dijon sauce

Seafood Entrees
(Add $2.50 to the menu price)
Stuffed flounder - Stuffed shrimp with crabmeat - Shrimp scampi - Seafood scampi
Seafood newburgh over rice - Seafood pasta

 

 

Aliquippa B.P.O. Elks Lodge #1221

Beyond Parsley Catering will always strive to make you a guest at your own function.
We will try to help you in every way possible. Please do not hesitate to ask us about any
of your party necessities. We can always assist in obtaining information regarding rentals.

Beyond Parsley Catering - 724-375-1699 - Food Information
B.P.O. Elks Lodge#1221 - 724-375-4611 - Liquor Information

Buffet One
Two entrees
One pasta
One side
One vegetable
$12.95 per person
6% sales tax
15% service charge
Buffet Two
Two entrees
Two pastas
Two sides
One vegetable
$14.95 per person
6% sales tax
15% service charge
Buffet Three
Three entrees
Two pastas
Two sides
One vegetable
$16.95 per person
6% sales tax
15% service charge
Sit Down One
One entree
One side or pasta
One vegetable
$16.95 per person
6% sales tax
15% service charge

All Aliquippa B.P.O. Elks Lodge #1221 Buffets and Sit Downs include:
Garden salad, dinner rolls and butter, coffee and tea service,
plastic plates, paper napkins, silverware and linen tablecloths.

Also available for an additional charge:
Hors d'oeuvers - appetizers - desserts
China and linen napkins - $2.25 per person

Prices subject to change

Menu Selections

Vegetables
Fresh vegetable medley - Italian or almondine green beans
Glazed carrots - Broccoli and cauliflower au gratin
Zucchini and tomatoes - Buttered corn

Pastas
Choice of pasta: Penne - Fettuccini - Tortellini
Choice of sauce: Marinara sauce - Garlic butter - Alfredo sauce - Meat sauce
Also available: Linguini and broccoli - Stuffed shells - Haluski - Pasta primavera

Sides
Quartered fried potatoes - Roasted red skins - Hot potato salad with bacon
Potatoes au gratin - American potato salad - Mashed potatoes with gravy
Rice pilaf with peas - Broccoli rice au gratin - Spanish rice
Wild rice pilaf with mushrooms - Lebanese rice - Steamed rice

Entrees
Boneless herbed chicken - Fried or baked chicken pieces
Sausage with peppers and onions - carved roast beef
Carved baked ham - Carved roast turkey
Filet of sole almondine - Chicken picatta
Meatballs - Stuffed cabbage
Stuffed chicken breast with gravy - Lunch meat and cheese trays

Also available for an additional charge ($1.25 per person):
Roast pork loin - Stuffed pork chops with gravy
Carved Prime rib - Shrimp scampi over angel hair

 

 

St. Elijah Serbian Center

Beyond Parsley Catering will always strive to make you a guest at your own function.
We will try to help you in every way possible. Please do not hesitate to ask us about any
of your party necessities. We can always assist in obtaining information regarding rentals.

Buffet One
Two entrees
One pasta
One side
One vegetable
$18.95 per person
6% sales tax
15% service charge
Buffet Two
Two entrees
Two pastas
Two sides
One vegetable
$20.95 per person
6% sales tax
15% service charge
Buffet Three
Three entrees
Two pastas
Two sides
One vegetable
$22.95 per person
6% sales tax
15% service charge
Sit Down One
One entree
One side or pasta
One vegetable
 
$24.95 per person
6% sales tax
15% service charge
Sit Down Two
Two entrees
One side
One vegetable
One pasta
$26.95 per person
6% sales tax
15% service charge

All St. Elijah Serbian Center Buffets and Sit Downs include:
Garden salad, dinner rolls and butter, coffee service,
china, linen napkins and linen tablecloths.

Also available for an additional charge:
Hors d'oeuvers - appetizers - desserts

Menu Selections

Vegetables
Fresh vegetable medley - Sugar snap peas and carrots - Zucchini and tomatoes
Cauliflower with cheese sauce - Grilled vegetables with balsamic vinegar
Glazed carrots - Italian style green beans - Green beans almondine
Vegetable stir fry - Steamed broccoli - Broccoli cauliflower au gratin

Pastas
Rigatoni with vodka sauce - Cavatelli alfredo with fresh vegetables
Penne with red sauce - Fettucini alfredo - Stuffed shells - Linguini and broccoli
Linguini and clam sauce - Pasta primavera - Bowtie florentine with pesto sauce
Ravioli with red sauce - Tortellini alfredo - Linguini with sundried tomato and basil

Sides
Parsley potatoes - Roasted red skins - Garlic mashed potatoes - Italian potato salad
French potato salad - Potatoes romanoff - Potatoes with cheese and onions
Rice pilaf with peas - Wild rice pilaf - Mushroom rice pilaf - Broccoli rice casserole
Baked potatoes - Hot potato salad

Entrees
Boneless herbed chicken breast - Chicken piccata - Chicken divan - Chicken dijon
Chicken cordon bleu - Chicken Beyond Parsley - Stuffed chicken breasts with gravy
Chicken marsala - Stuffed pork chops - Pork loin with apple stuffing
Roasted turkey - Roasted porkloin - Beef tips with onions and mushrooms
Honey baked ham - Baked scrod - Chicken romano - Carved roast beef au jus
Sausage with peppers and onions - Grilled chicken breasts with portabella mushrooms
Marinated pork medallions with dijon sauce

Seafood Entrees
(Add $2.50 to the menu price)
Stuffed flounder - Stuffed shrimp with crabmeat - Shrimp scampi - Seafood scampi
Seafood newburgh over rice - Seafood pasta

 

 

Breakfast / Brunch

Breakfast Menu One
Breakfast Quiche
Sliced ham
Wake up potatoes with cheese
Bagels with cream cheese and Jelly
Assortment of doughnuts, danish and muffins
Fruit salad

$7.25 per person
plus 6% sales tax and 15% service charge

Service includes: plastic plates, plasticware,
paper napkins, plastic cups, juices.

Breakfast Menu Two
Scrambled egg casserole
Sausage or bacon
Bagels with cream cheese and jelly
Mini croissants
Home fries
Danish and muffins

$7.75 per person
plus 6% sales tax and 15% service charge

Service includes: plastic plates, plasticware,
paper napkins, plastic cups, juices.

 

 

Luncheon / Shower

Assorted croissant sandwiches
Tuna, Chicken Salad
American potato salad
Italian olive oil pasta salad
Fresh fruit salad with berries
$6.95 per person
Pasta prima vera with grilled chicken
Garden salad with homemade dressings
Fresh vegetable tray
Fresh fruit tray with dip
Rolls and butter
$6.95 per person
Assorted Quiche
Fresh green beans almondine
Fettuccini with marinara
Mixed baby greens vinaigrette
French breads and butter
$7.95 per person
Grilled pannini sandwiches
Grilled vegetables
Radiatore pasta salad
Cole slaw
Fresh fruit salad
$7.95 per person
Greek lemon chicken
Grape leaves
Rice pilaf with sauce
Greek salad with feta cheese
Pita bread
$8.25 per person
Stuffed chicken breast with gravy
Mashed potatoes
Green beans
Garden salad with homemade dressings
Rolls and butter
$6.95 per person
Make your own chicken salads
Grilled chicken breasts with
Greens, vegetables, eggs, etc.
Dressings Ranch and Italian
Roasted potatoes and bread and butter
Banana and blueberry breads
$7.25 per person
Homemade soup
Assorted cold sandwiches
Vegetables and dip
Sliced fruit tray
$6.95 per person

 

 

Funeral / Bereavement Dinners

$7.95 per person plus 6% tax
and 15% service charge

Chicken Pieces
Penne Pasta with Tomato Sauce
Linguini with Broccoli
Italian Style Green Beans
Roasted Potatoes
Tossed Salad
Rolls and Butter

The above menu includes all paper
products, plates and silverware

Additions to the menu
Sausage or Meatballs
Lunchmeat and Relish Tray
Sheet Cake
$  .95 per person
$2.00 per person
$  .75 per person

Aliquippa Elks Hall available for rental
fee of $125.00 - bar available

At Beyond Parsley Catering, the staff
will create a menu to suit your budget and tastes.

 

 

A la Carte

Ideal for sending to the family's home or to the
bereavement dinner in addition to the menu.

Meats
Meatballs
Sausage w/ peppers and onions     
Roast beef au jus
Honey baked ham
Boneless herbed baked chicken
Smoked turkey breast
Chicken Beyond Parsley
Marinated chicken pieces
  (minimum 24 pieces)
Wings
Stuffed Chicken Breasts
$
$
$
$
$
$
$
$
 
$
$  
.95
1.25
2.75
1.50
2.75
50.00
2.75
1.25
 
3.75
2.75
  per piece
  per piece
  per person
  per person
  per piece
  per whole
  per piece
  per piece
 
per person
per piece

Pasta
Linguini and Broccoli
Stuffed shells
Pasta prima vera
Penne pasta
$35.00 per pan
$45.00 per pan
$35.00 per pan
$32.50 per pan

Pans of pasta feed approximately 20 to 35 people.

Salads and Vegetables
Parmesan baked mushrooms
Fresh vegetable medley
Green beans
Stuffed banana peppers
Rice pilaf with fresh vegetables
Redskin potatoes with parsley and butter  
Vadalia onion dip and crackers
Garden salad with Italian dressings
Grilled Vegetables
$35.00 per pan
$28.00 per pan
$30.00 per pan
$18.00 per dozen
$22.00 per pan
$22.00 per pan
$15.00 each
$25.00
$35.00 per pan

Pans of the above feed approximately 20 to 35 people
with the exception of salad which feeds 25 to 30 people.

 

 

Picnic Menus!

Menu One
Roasted Chicken Pieces
Grilled Hot Dogs and Hamburgers
Baked Ziti and Meatballs
Italian Potato Salad or Ranch Pasta Salad
Broccoli Salad or Fresh Fruit Salad
Breads and Condiments
$10.95 per person
15% service charge and 6% sales tax

 

Menu Two
Grilled Chicken Breasts
Barbeque Ribs, Grilled Kielbasa
Potato Salad or Rice Pilaf
Grilled Vegetables, Fresh Fruit
Cookies
Breads and Condiments
$12.95 per person
15% service charge and 6% sales tax

 

Menu Three
Roasted Chicken
Grilled Hot Dogs and Hamburgers
Roasted Redskin Potatoes
Grilled Zucchini
Coleslaw or Broccoli Salad or Fresh Fruit
Breads and Condiments
$10.95 per person
15% service charge and 6% sales tax

 

Service includes: Styrofoam plates, plastic ware, paper napkins, serving utensils.
On site grilling available - $80.00
Prices are for 40 or more people.

 

 

 

Beyond Parsley Catering
1902 McLean Street
Aliquippa, PA 15001
Phone: 724-375-1699
Fax: 724-378-0118

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